REPRODUCTION HUMAINE ET HORMONES https://journaleska.com/index.php/rheh <p>The Journal is Under Construction. </p> fr-FR journal@eska.fr (Président-Directeur Général des Editions ESKA) support@ubitechsolutions.com (Ubitech Solutions Pvt Ltd) mar., 09 juin 2020 00:00:00 +0000 OJS 3.2.0.3 http://blogs.law.harvard.edu/tech/rss 60 The Effect of Professionalism, Leadership Style, Organizational Commitment and Locus of Control on Auditor Performance (Study at a Public Accounting Firm in Jakarta) https://journaleska.com/index.php/rheh/article/view/26 <p>The purpose of this study was to analyze the influence of professionalism, leadership style, organizational commitment and locus<br>of control on the performance of auditors of public accounting firms in Jakarta Province. The population sampling technique is<br>purposive sampling. Samples are the auditors who participate in the survey; 74 respondents in 15 public accounting firms.<br>Hypothesis test on this research is based on the multiple regression analysis. Based on the result, it was concluded that the<br>professionalism and leadership style partially had a significant positive effect on auditor performance. Organizational<br>commitment and locus of control partially had no significant effect on the auditor's performance. Professionalism, leadership<br>style, organizational commitment and locus of control similarly had a significant positive effect on auditor performance.</p> Jemmy Esrom Serang, Wiwik Utami Copyright (c) 0 https://journaleska.com/index.php/rheh/article/view/26 jeu., 11 juin 2020 00:00:00 +0000 INHIBITORY ACTIVITY OF THE ACTIVE COMPOUND OF ETHYL ACETATE FRACTION OF TAMOENJU (Hibiscus surattensis L.) LEAVES AGAINST α-GLUCOSIDASE AND DIPEPTIDYL PEPTIDASE-4 ENZYMES https://journaleska.com/index.php/rheh/article/view/27 <p style="text-align: justify;">The ethyl acetate fraction (EAF) of tamoenju (Hibiscus surattensis L.) leaves, used as a traditional antidiabetic agent in Central Sulawesi, has high inhibitory activity against α-glucosidase and dipeptidyl peptidase-4 (DPP-4). The aim of this study was to isolate the active compound of EAF that was carried out by step gradient polarity extraction, then separated and purified by chromatography. The structure was identified and characterized using NMR spectroscopy and LC-MS. α-glucosidase inhibitory activity was evaluated using the in vitro standard α-glucosidase inhibition test, while DPP-4 activity was evaluated by ex vivo DPP-4 inhibitor test using rat blood serum as the enzyme source. IC50 values were determined by nonlinear regression curve and fit using GraphPad Prism 8 and were expressed as mean ± SEM. In this research, we obtained the isolated compound was identified as kaempferol, which was isolated for the first time from this plant. The isolate exhibited potent α-glucosidase and DPP-4 inhibition with IC50 values of 27.78 ± 0.86 and 7.37 ± 0.06 μg/mL, respectively. Acarbose and sitagliptin as positive control had<br>IC50 values of 17.80 ± 0.27 and 25.56 ± 0.43 μg/mL, respectively. The isolate level by LC-MS was estimated to be 182.23 mg/g isolate. Therefore, tamoenju leaves have great potential as functional foods and in the development of antidiabetic drugs.</p> Yuliet, EY Sukandar, Krisyanti Budipramana Copyright (c) 2020 https://journaleska.com/index.php/rheh/article/view/27 jeu., 02 mai 2019 00:00:00 +0000 CHARACTERIZATION OF NANOCURCUMINOID FROM ETHANOL EXTRACT OF Curcuma Xanthorrhiza RHIZOME LOADED BY CHITOSAN AND ALGINIC AND ITS ANTIOXIDANT ACTIVITY TEST https://journaleska.com/index.php/rheh/article/view/28 <p>Curcuminoid is the main compound found in the Curcuma xantorrhiza rhizome. C. xantorrhiza plant which in<br>Indonesia is known as temulawak is an herbal plant that is traditionally used to cure hepatitis, increase stamina, and<br>as an anti-cholesterol. To enhance the stability, solubility and activity of the curcuminoid, should be developed into<br>a product nanoparticle. The purpose of this study was to characterize nanocurcuminoids from ethanol extracts from<br>the C. xantorrhiza rhizome loaded by chitosan and alginic acid, and its antioxidant activity test. The<br>nanocurcuminoid formulation method uses ionic gelation. Chitosan nanocurcuminoid is made by mixing<br>curcuminoid solution and chitosan solution, then adding sodium tripolyphosphate (Na-TPP). Meanwhile, alginic<br>nanocurcuminoids are made by mixing a solution of curcuminoids and alginic acid solutions, which are then added<br>to calcium ions.</p> S. Atun, Y. Dewi Copyright (c) 2020 https://journaleska.com/index.php/rheh/article/view/28 jeu., 11 juin 2020 00:00:00 +0000